Page 42 - spaces4learning, November/December 2019

NEW PRODUCT
AWARD 2019
Spaces4Learning would like to thank the companies that submitted their products for our New Product Awards. On these pages, we are featuring those products that were judged as enhancing the learning environment in categories including Flooring, Technology, Lighting, Cleaning Equipment & Supplies, Classroom Furniture and more.
Aruba 500 Series Wi-Fi 6 Access Points NETWORKING EQUIPMENT
Aruba, a Hewlett Packard
Enterprise Company
For both K–12 and higher education, what’s most exciting about Wi-Fi 6 compared to previous Wi-Fi standards is its focus on im- proving the efficiency of data exchange, sav- ing on battery life and increasing throughput in the highest density environments. The new Aruba APs enhance experiences for all clients, including in congested high-density environments such as classrooms, lecture halls, auditoriums, and sports facilities.
Judges’ Comments: Multiple connec- tivity protocols are a plus for the BYOD generation of students. Efficient, good for IT budgets as well as keeping current with technology.
GOLD
DN Series DOAS
HVAC
RenewAire LLC
RenewAire®, a leading manufacturer of HVAC and IAQ products, has introduced the DN Series, a non-compressorized, fully inte- grated dedicated outdoor air system (DOAS) using state-of-the-art energy recovery ventilation (ERV) with static plate enthalpy core technology. The DN Series is designed for sensible and latent load management that can reduce air conditioning equipment tonnage by up to 25-percent in healthcare, educational, multi-family, and other commer- cial building applications.
Judges’ Comments: Contributes to building occupant health and wellness while being energy efficient. Modular, configurable DOAS is a plus for installation.
GOLD
Dreumex Food Contact Surface Disinfecting Wipes CLEANING EQUIPMENT & SUPPLIES
Dreumex USA
Food Contact Surface Disinfecting Wipes are the first disinfecting wipes on the market, safe for the food industry! These wipes have a no-rinse formula that aids in the reduction of cross-contamination in food service establishments, schools, and institu- tions. They kill 13 food-related bacteria and viruses including Norovirus, Listeria, E. Coli O157: H7, and Shigella dysenteriae.
Judges’ Comments: Improves food safety, easy to use. Eliminates the threat of cross-contamination on surfaces.
GOLD
For more information, go to spaces4learning.com/npa
42 NOV/DEC 2019